*momsie disclaimer: the videos that come up after this one is over are not suitable for kids...sorry its just the link youtube puts there but it will only play if you click it!
Showing posts with label Father's Day. Show all posts
Showing posts with label Father's Day. Show all posts
Friday, June 17, 2011
FYE: 6/17/11...Dad Life
*momsie disclaimer: the videos that come up after this one is over are not suitable for kids...sorry its just the link youtube puts there but it will only play if you click it!
Monday, June 13, 2011
Father's Day Menu...
If you are feeling particularly sweet this Father's Day here are some meals that will make your husband's mouth water. Choose one meal or really blow his mind and create a whole day of manly food!
Lunch Options: Let the kids show their appreciation by helping with one of these easy recipes!
Dinner Options: Spice it up with a new version of pork, shrimp, or beef!
*All recipes from http://www.rachaelray.com
ps. My hubby will gone on actual Father's Day but I did do a little early version of this yesterday. I changed it up a bit and did more of a hot dog bar for lunch. He grilled the dogs and I laid out a ridiculously large number of toppings. It was actually really fun to see what combinations we could come up with and which was the best. He loved hot peppers, onion, pickle, tomato with brown mustard and celery salt (Chicago-ish). I went with yellow mustard, ketchup, and diced tomatoes!
Breakfast Options: Start his day out right with one of these gourmet breakfasts!
 |
| Sausage and Apple Hash Potato Pancakes w/ Sour Cream & Chives Creamed Spinach Croques |
Lunch Options: Let the kids show their appreciation by helping with one of these easy recipes!
 |
| Salsa Dogs Hot-Dog-a-Bobs Hot Dog Pizza-Dillas |
Dinner Options: Spice it up with a new version of pork, shrimp, or beef!
 |
| Pork Chops w/ Berry Compote Risotto w/ Shrimp and Peas Five-Pepper-Stuffed Skirt Steak |
*All recipes from http://www.rachaelray.com
ps. My hubby will gone on actual Father's Day but I did do a little early version of this yesterday. I changed it up a bit and did more of a hot dog bar for lunch. He grilled the dogs and I laid out a ridiculously large number of toppings. It was actually really fun to see what combinations we could come up with and which was the best. He loved hot peppers, onion, pickle, tomato with brown mustard and celery salt (Chicago-ish). I went with yellow mustard, ketchup, and diced tomatoes!
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